Step into a sunlit meadow with every sip of Midsummer’s Day. This enchanting blend marries the bold, minty freshness of peppermint with the sweet, tangy twist of dried apples and peaches, whisking you away to the heart of a summer day. Hibiscus petals bring a burst of color and a tart, fruity note, while the zesty lemon and delicate rosemary add a dash of sunshine and earthiness. A hint of Damiana creates a calming, uplifting finish, perfect for those moments of peace under a warm sky. It's a lively, yet soothing tea that captures the essence of a carefree summer afternoon, inviting you to unwind and savor the season.
Ingredients: Damiana, Rosemary, Peppermint, Dried Lemon Slice, Hibiscus flowers, Dried Apple (Apple, Ascorbic Acid, Citric Acid, Salt), Dried Peaches (Peaches, Ascorbic Acid, Citric Acid, Malic Acid)
Directions: Cover and steep 2 heaping teaspoons at 212 degrees for 15-20 minutes. Flavors will bloom more the longer it steeps.